An overview of the importance of nutrition to the human body and the impact on gastrointestinal disorders. Learn about the nutritional components and value of food and the advantages to making knowledgeable food choices.
Presented during the Nancy and Bill Norton Patient Education Series Event at the University of Michigan Food for Life Kitchen.
This information is in no way intended to replace the guidance of your doctor.
We advise seeing a physician whenever a health problem arises requiring an expert’s care.
© Copyright 2024 International Foundation for Gastrointestinal Disorders, Inc. (IFFGD).
All Rights Reserved.
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